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recipe for shepherd's pie made with ground beef

recipe for shepherd's pie made with ground beef

The ground beef filling is cooked in the same skillet used for baking the pie… I didn't use the tomato sauce--didn't have any. Heat 10 to 12 inch cast iron or nonstick skillet over medium heat until hot. Remove from heat serve over shepherds pie after cooked and only over each serving, always keep your gravy warm just incase you need more. Shred 2 baking potatoes with a box grater or shredding disk of a food processor I added turnip cubes also. Shepherds Pie is not a Traditional Newfoundland Meal but many Newfoundlanders have made it over the years, this recipe was a request by one of our viewers to make and show them the steps on how I make Shepherds Pie. all in one pan and they go so well together. Directions. Recipe by Chef #363704. Add 15oz tomato sauce, 1 can peas, 1 can green beans, 1 can corn, mix together. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. However, I love garlic. Maybe, I just processed them too long. But, for a special occasion, like St. Patricks day, I would use ground lamb. Drain. Allrecipes is part of the Meredith Food Group. Remove from heat and pour in a square or round glass pan. Bonita's Kitchen is mostly about making Traditional Newfoundland and Labourdor meals but sometimes I like to offer my suggestions on meals I like making and some meals are viewers request on meals that they like to see make. Place the potatoes and water to cover in a large pot over high heat. Enjoy. My mouth is watering as I am looking forward to making your ground beef gravy. will definitely make again! This recipe is simple and affordable. Place the potatoes and water to cover in a large pot over high heat. Meanwhile, brown the ground beef in a large skillet over medium high heat; drain excess fat. Preheat oven to 350 degrees F (175 degrees C). ( you can add more seasonings if you wish). Yummy…. MAKE IT SHINE! Congrats! Unsubscribe anytime! I called this recipe Shepherd’s Pie. Our cultural foods is all about big meals and lots of leftovers plus gravies of any type, ground beef, bologna, sausage, roast beef, chicken and of course turkey the list goes on for gravy types. Shepherd’s pie is just that; you have your meat, veggies, and starch (hello mashed potatoes!) Stir all together well. How to make Shepherds Pie from scratch: Step 1: Prepare the mashed potatoes. This recipe for shepherd’s pie uses ground beef because it’s easy to find and most of us have it around. Served with a salad it makes you SIGH after your done your meal. Stir in flour and ketchup/tomato paste and cook for 1 minute. Reviewed by millions of home cooks. In the 1800’s, shepherds used leftover roasted mutton or lamb to make a tasty and simple meal called Shepherd’s Pie. This is not my way of making this meal but at less you are cooking at home for your family. Stir in the ground beef and basil, and cook and stir for 5 more minutes. Add mushrooms to … I've been meaning to rate this since 2003...lol. I also used a bag of frozen mixed veggies instead of canned green beans. And too many potatoes! Everyone in my family loved it. Then add 3/4 of your chopped onion continue frying, add pinch of sea salt, pepper and Worcestershire sauce continue frying until it starts to brown. Bonita’s Kitchen is a popular cooking show on YouTube and EastLink Community Television, based out of Newfoundland, Canada. Add garlic; cook 1 minute longer. Remove the beef from the package and pat it dry with a towel to remove extra moisture. This was a great basic recipe to tweak. You saved Mom's Shepherd's Pie to your. This made much more than 6 servings! Bring to a boil and keep stirring until mixture starts to thicken, add more broth if needed. Transfer to a greased 1-1/2-qt. I used an 8oz can of tomato sauce worchester sauce and a packet of lipton onion soup mix instead of salt pepper and flour mixture. ADD YOUR PHOTO. I love one dish meals it makes meal time so much easier and enjoyable! One of the most iconic comfort food meals you’ll ever enjoy is this authentic shepherd’s pie recipe. I'll make this stuff time and time again. I like using the mixture of ground beef and pork for this recipe. So I made only a few changes to it. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition Not sure if this can still be called shepherd's pie after my alterations, but we love it. I used frozen mixed veggies instead of the green beans and it turned out great. Shepherds Pie is a traditional Irish dish made with ground lamb cooked with peas and carrots and topped with a mashed potato crust. Enjoy, Traditional Newfoundland Seven Layer Dinner. Get one of our Ina garten for shephards pie ground beef recipe and prepare delicious and healthy treat for your family or friends. In a separate small bowl, mix the flour with the 3 tablespoons water and stir into the beef mixture. I made this delicious shepherd's pie in a square pan because it was deep, but you can make it in a deep pie pan too. This is a simple recipe that my wife designed to get our kids to eat more vegetables. Shepherd's Pie (Ground Beef) Be the first to review this recipe. cook for 2-3 minutes. per serving would be much less. Got rave reviews from my whole family... even my 18 month old! I also added grated cheddar cheese on top. Traditional Newfoundland Leftover Turkey Pie, Quick and easy meals and the cost works into your budget, you get up from your table full and satisfied “now how sweet is this”. I topped it all off with shredded cheddar cheese. READY IN: 1hr 45mins. Meanwhile, in a large frying pan, heat the olive oil and fry the mince, stirring, until browned all … Good base recipe. 638 calories; protein 27.3g 55% DV; carbohydrates 63.5g 21% DV; fat 30.7g 47% DV; cholesterol 96.9mg 32% DV; sodium 651mg 26% DV. I made shepards pie for the first time tonight using your recipe and it was a huge success!!! A Shepherd's Pie is an Irish specialty and made only with Lamb! SERVES: 8. Start by peeling your potatoes and cube put in a bowl of cold water to wash. Then remove cold water and add potatoes to a medium saucepan with warm water to start to boil, then add 1/2 tsp of sea salt let boil for 10 minutes. Spread potatoes over the top. Made again with the following changes and got a WOW from my bf: diced 1med onion and sweat in 2 tblsp olive oil. Preheat large skillet and add vegetable oil. I like to make mine with lean ground beef and ground beef gravy to dip my bread into the sauce. Super yummy though! One note though...on the nutritional information it gives the nutritional value based on 6 servings. This is a great recipe and an easy fix for a fast meal! The show is hosted by Chef Bonita Hussey, who shares her love for cooking traditional Newfoundland meals and recipes. Sauté onions in skillet until soft. Contact us if you are interested in any of the following: Your email address will not be published. In this easy shepherd's pie recipe, we keep the carbs in check by using creamy mashed cauliflower in place of mashed potatoes. Brush the milk over the potatoes for the last 5 minutes of baking. baking dish. I do not like what the food processor does to the texture of my potatoes. Transfer beef mixture to prepared dish. I'm not sure where it came from, but I know there are many variations. Cottage Pies are English and made with ground beef! … Add onion, carrots, garlic, and thyme and cook until fragrant and softened, 5 minutes… Thank you for stopping by! Very good "base" recipe! This was a great meal. Look how delicious this shepherd’s pie is and it’s equally tasty take it from me, my website is a teaching tool for you and your family to pick out recipes that works for you. I guess you can add any type of vegetable and use ground beef, pork, lamb or chicken. It is the BEST comfort food we ever had. Next remove potatoes from hot water and mash in 2 tbsp butter and milk, until creamy then spread over top of ground beef mixture. I love making gravy or sauces with different foods because we have a dipping sauce for our homemade bread or bread buns. One of the nicest dinners to make with ground beef mince is a cottage pie. The lamb mixture is then topped with a crust of creamy mashed potatoes. Shepherd’s pie is a rustic dish originally from the UK, and it’s the perfect type of comfort food to keep on hand in the freezer. Slowly whisk in the chicken broth and Worcestershire sauce. This comfort food is filling and affordable to create. I like to make mine with lean ground beef and ground beef gravy to dip my … Boil for 15 minutes. Worcestershire Sauce or Maggie's Seasoning, Traditional Newfoundland Pickled Eggs and Pickled Wieners, Traditional Newfoundland Bakeapple Crumbles. Since you’re making shepherd’s pie with ground beef, you’ll need to brown up some beef while the potatoes are cooking. Your daily values may be higher or lower depending on your calorie needs. But switching up your side dishes can bring a refreshing change to a classic comfort food dish. Join our email list and get our latest recipes, updates & promotions every week. Cook onion in oil for 5 minutes, stirring frequently. thanks Bonita… I’m telling everyone about you… Cheers, Your email address will not be published. This is a Cottage Pie. Add comma separated list of ingredients to exclude from recipe. Cover and set aside until needed. Made the first time exactly as recipe states. In a frying pan add 4 cups lean ground beef with a pinch of olive oil, start to fry. take out and brush top with butter and milk and bake for 5 more minutes. It was a quick and easy recipe! Bonita, Absolutely delicious. It’s an economical meal that is also freezer-friendly. My son asks for it regularly and our friends and family request it when we visit their homes. Information is not currently available for this nutrient. Add the beef to your oven proof pan once your olive oil is shimmering over medium-high heat. In a large saucepan, heat the dripping. The potatoes are a golden brown on top and inside creamy and moist, seating on a bed of fresh vegetables and lean ground beef. The recipe below is for a ground beef version of this perennial favorite, which always features a crust of mashed potatoes over a meat and vegetable mixture. We love one pot dishes to me this meal is quick and easy to make, if you don't want to use all freshly cut vegetables you can use store bought. Once brown, transfer the … I also put the broiler on before taking out of oven to make the topping golden. Easy Shepherds Pie. I used canned french cut green beans. Thank you for a great experience making something new. Shepherds Pie is a delicious combo of ground lamb that has been cooked with carrots, sweet green peas and corn. Add 1 tbsp flour or corn starch and 1 cup vegetable broth and add carrots and green peas, stir until mixture starts to thicken. Stir in the gravy, vegetables, Worcestershire sauce, salt and pepper. So colourful and packed full of favour, this is has good as it gets for sure. This was a great recipe. A common casserole that originated in the UK, a shepherd’s pie is that all-in-one meal that includes richly seasoned beef, vegetables, and a lovely light mashed potato topping. Make any of my Traditional Newfoundland Recipes or any of our viewers requests and make it your own, just make them and change any of the ingredients to meet your dietary needs. Drain the potatoes, mash and spread over the beef mixture Place 2 to 3 vent holes through the mashed potatoes. Along the way, I will provide step-by-step instructions, photos, and videos. I mean, I make the mashed potatoes in a big batch on the weekends, then freeze them. This was EXCELLENT!!! Most people won't think twice about serving basic cornbread when is on the table. Bonita. Amount is based on available nutrient data. Add comma separated list of ingredients to include in recipe. Nutrient information is not available for all ingredients. Mix in the garlic, green beans, and tomatoes, and simmer for 5 minutes. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. THANK YOU MISSY! Then covered in homemade ground beef gravy to had to the richness of this delicious meal. Thanks for sharing this recipe. But, I wrote the recipe so that you could use ground beef or ground lamb. I will share the basic recipe, and then I will list other possible ingredients you can use to adjust the recipe to your own taste. Have you ever used a food processor to mash potatoes? Bake at 350 degrees F (175 degrees C) for 25 minutes. Shepherd’s Pie or cottage pie? Get our best updates delivered to your inbox. Your Shepherd’s Pie recipe was close to my own. Not cheap to make all organic and grass fed. Ground beef to make gravy? Whisk together beef broth and corn starch. , I'm going to share with you a link to my cookbook with a few of our viewers favourites plus links to how you can get so much more. It's made up of common ingredients from the pantry- ground beef, green beans, tomato sauce, potatoes and seasonings. When I want this easy Shepherds Pie, I just pop the mashed potatoes in the microwave while the crust is baking and the … I'd say it made 12 servings. the meat didn't have as much sauce to it as I would have liked so next time I will some water to make it a bit juicier. Add in tomato paste, stirring to combine, and cook 5-7 minutes, until tomato paste is a dark, brick … A very good & quick meal for busy moms! First instead of using two cans of greenbeans,I used one can of beans and one can of corn. As for the garlic, I chopped six cloves of garlic and added it to the ground beef just before it was completly browned.I also added some onion at the same time. This meal was one of my dads favourites, he would make this one at less once a week because of the richness and flavour of this one pot dish. Bring to a simmer and cook for 3 to 5 minutes, until … Things I learned: Not a recipe to make in April when it’s 76 degrees out. Wasn't too thrilled; the flavor was a bit too bland for my household's taste. Some recipes call for beef chunks similar to beef stew while other recipes used ground beef, lamb, veal or pork. Wonderful. Learn how to cook great Ina garten for shephards pie ground beef . While it’s traditionally made with ground lamb, I’m not a big fan of lamb and always use beef instead (making this technically a cottage pie). Shepherd's Pie and Ground Beef Gravy made with freshly cut vegetables and lean ground beef, and topped with creamy mashed potatoes. In the same saucepan add 1 cup of lean ground beef, pinch sea salt, pepper and start to fry with remainer of your onions, when your mixture start to brown top with Worcestershire sauce, 1 tbsp flour or corn starch and 2 cup of vegetable broth. Boil for 15 minutes. For the mashed potatoes I used instant and added butter and salt. Delicious! How To Make Shepherd’s Pie (Note – The full printable recipe … I guess you can add any type of vegetable and use ground beef, pork, lamb or chicken. Required fields are marked *. How quickly it comes together. Feel free to use whichever meat you’d like here. I too added Lipton Onion soup mix. If you are looking for dinner ideas, then this is one of those recipes that is quick, easy, and very tasty. To make the recipe easier I substituted instant mashed potatoes. Add the onion and cook for 5 minutes. place into baking dish, top with colby jack or sharp cheddar cheese (I used about 1-2 cups) and then mashed taters (I did cheat and used boxed mashed potatoes that I doctored up with chives, garlic and onion powder) and cook for 20mins. Cottage Pie uses ground beef, while Shepherd’s Pie uses ground lamb. The recipe itself is fairly uncomplicated and, I’m sure, other families probably do it the same way, but the big secret for my family? Preheat oven to 450°F. Heat oil in a large skillet over medium heat. Add flour and water mixture (2.5tblsp flour/4tblsp water), mix well. In a large skillet, cook beef and onion over medium heat until meat is no longer pink. Shepherd’s Pie has long been long associated with Irish food in America (although it did not originate in Ireland) and is a common dish in Irish pubs and restaurants. Easy and tasty, all year round! Thank you for taking the time to visit my website and to read my blog, ” from my kitchen to yours” have a lovely day. When there is a large amount for family gatherings; a hand held mixer is used. Make beef mixture: In a large, ovenproof skillet over medium heat, heat oil. Shepherds Pie is not a Traditional Newfoundland Meal but many Newfoundlanders have made it over the years, this recipe was a request by one of our viewers to make and show them the steps on how I make Shepherds Pie. Not enough flavor. We call it Shepherd’s Pie but I know many call it cottage pie. Gordon Ramsay would scream if he saw you calling this recipe a Shepherd's Pie! My son loves it so much that he eats it for breakfast, lunch, and dinner! YIELD: 1 Pie… Have a great day. Shepherd's Pie is a old fashion meal that people have been making for years but yet not a lot of people makes it today because I'm thinking they forgot how tasty it was. I don’t use my food processor very often and I’ve never used it for mashed potatoes. Try serving with cranberry sauce or other fruit of your choice. To the ground beef, add the tomato sauce, parsley, Worcestershire sauce to taste, salt, ground black pepper and green beans. Info. I followed it exactly except I added condensed cheddar cheese soup and put shredded cheddar cheese on top and it came out AWESOME! It’s one of the staple dishes in our home that my mom would make all the time when I was a kid. Very tasty!! Add 2lbs ground beef sirloin, parsley, salt and pepper and brown, drain excess. So that means that the calories/fat etc. Frozen mixed veggies, packaged mashed potatoes and package gravy. You know what? I added green beans. I must try that good idea. Our most trusted Shepherds Pie With Ground Beef recipes. Hi Mary: Thank you for your message and for visiting my channel, I’m glad you enjoy this recipe and the ground beef gravy is nice over it for sure. cook until translucent & add 2 tbsp minced garlic. I chopped up some red onion and added to the ground beef while browning. Instead I added a little red wine--no worchestershire or ketchup. Meanwhile, … The flour/water mixture held it together very well. You will love how easy and convenient this dish is. Shepherd’s Pie and Ground Beef Gravy is comfort food at it’s best, this delicious shepherd’s pie is made with fresh vegetables and lean ground beef. This is Mom's! Usually I use a masher. Old-Fashioned Cottage Pie is made with ground beef, savory gravy, mashed potatoes, and vegetables. We can provide information about these opportunities, and to determine if we would be a good fit. I typically use ground beef because it is widely available. It fit in a 9x13 casserole pan and served my family of 7 with lots of leftovers. But this is not a Shepherd's Pie! Made the mashed potatoes with milk sour cream and mustard. Crecipe.com deliver fine selection of quality Ina garten for shephards pie ground beef recipes equipped with ratings, reviews and mixing tips. I will also include a bit of celery next time. My mom loves to make her 30 minute easy Shepherd’s Pie especially during the week when time is limited. Not to be started at 6:30 pm. It can be made a day in advance, w… Thank you once again for stopping by and leaving a message. , I will share with you a couple more recipes you may like to try when you have time. Percent Daily Values are based on a 2,000 calorie diet. Place in a pre-heated 350º oven for 30 minutes or until potatoes start to turn a light brown, or golden. Break up the meat, adding salt and pepper for flavor. I guess I’m a little old fashion that way I just posted this video on Sunday so it’s new to my website. this link is to an external site that may or may not meet accessibility guidelines. Add to skillet, along with tomato paste, Worcestershire …

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